Frozen Lotus Root Tempura

PRODUCTS INFO

Product name: Frozen Lotus Root Tempura

Type: Pre-Fried, No-Fried

Packing:

  • PE 500 g, 1 kg
  • Or packing according to customer’s requirement

Original: Vietnam

Hotline: +84 933 113 379

Email: [email protected]

Direct WhatsApp Message: https://wa.me/84933113379

Discover Crispy Frozen Lotus Root Tempura from Agrifood Link VN – Vietnam’s Unique Snack

Welcome to Agrifood Link VN, your reliable Vietnam agricultural supplier, bringing you premium Frozen Lotus Root Tempura made from fresh Vietnamese lotus root. With its distinctive crunchy texture and mild, nutty flavor, our Frozen Lotus Root Tempura is available in pre-fried (ready-to-heat) and non-fried (ready-to-cook) versions – perfect for foodservice operators, retailers, and snack manufacturers seeking an authentic Asian-inspired product. Packed in convenient PE bags of 500 g or 1 kg (or customized to your needs), Agrifood Link VN delivers Frozen Lotus Root Tempura that combines tradition, convenience, and consistent quality for global markets.

For custom processing solutions, visit our Our Services.
Learn more about our food safety standards on the HACCP International page.

Premium Quality Frozen Lotus Root Tempura from Vietnam

Agrifood Link VN carefully selects lotus root from Vietnam’s clean waterways and fertile fields, where the root develops its signature porous structure and crisp bite. Each Frozen Lotus Root Tempura is sliced uniformly, lightly battered, and processed under strict hygiene controls. The pre-fried option offers golden crispiness with minimal additional cooking, while the non-fried version gives flexibility for custom frying. Certified with VietGAP, GlobalG.A.P., HACCP, BRC, ISO, KOSHER, HALAL, FDA, Sedex, and ORGANIC standards, our Frozen Lotus Root Tempura guarantees safety and excellence. Restaurants and distributors trust Agrifood Link VN for Frozen Lotus Root Tempura that performs reliably every time.

Versatile Uses in Foodservice and Retail

Frozen Lotus Root Tempura from Agrifood Link VN is a standout ingredient for appetizers, side dishes, sushi platters, and healthy snacks. The pre-fried version reheats quickly in oven or air-fryer for immediate service, while non-fried slices allow chefs to achieve perfect crispiness on demand. Its unique honeycomb appearance and light flavor pair beautifully with dips, salads, or as a garnish. Foodservice professionals appreciate the convenience and shelf stability of our Frozen Lotus Root Tempura, making menu planning easier and reducing prep time. Retail brands choose Agrifood Link VN for Frozen Lotus Root Tempura that appeals to consumers looking for authentic, plant-based Asian specialties.

Advanced Processing for Perfect Texture

Agrifood Link VN uses modern blanching, battering, and IQF technology to produce Frozen Lotus Root Tempura that retains natural crunch and prevents sogginess. Rapid individual quick freezing locks in freshness and ensures pieces remain separate for easy portion control. Pre-fried batches are lightly fried in clean oil before freezing, delivering consistent golden color. Strict temperature monitoring throughout production guarantees food safety and texture integrity. As a leading Vietnam agricultural supplier, Agrifood Link VN crafts Frozen Lotus Root Tempura designed for both convenience and premium dining experiences.

Sustainable Sourcing and Ethical Practices

Agrifood Link VN partners with Vietnamese farmers who grow lotus in sustainable aquatic systems, promoting biodiversity and natural water filtration. Responsible harvesting and minimal processing waste reflect our environmental commitment. Certifications including ORGANIC, VietGAP, and Sedex ensure ethical labor and eco-friendly production. Every pack of Frozen Lotus Root Tempura supports local communities while delivering clean, traceable ingredients. Global buyers select Agrifood Link VN for Frozen Lotus Root Tempura that aligns with sustainability and corporate responsibility goals.

Convenient Packaging and Global Delivery

Agrifood Link VN packages Frozen Lotus Root Tempura in food-grade PE bags (500 g and 1 kg) for easy storage and portioning, with full customization available for private label or special requirements. Our temperature-controlled logistics ensure product arrives in perfect condition worldwide. Download the E-Catalogue for detailed specifications, cooking instructions, and nutritional information for Frozen Lotus Root Tempura, and contact Agrifood Link VN for samples or tailored solutions. Partner with a trusted Vietnam agricultural supplier dedicated to quality and innovation.

Discover more processed vegetable options such as Breaded Sweet Corn and Pumpkin Tempura to expand your product selection.